Friday night I cooked for Kelly and I must say we had a "grand old time". Her contribution was a yummy bottle of Napa Valley red, actually she brought two bottles but I knew sharing one would be far more than enough unless I wanted to wake up with a splitting headache screaming for Advil in the a.m. Lots of laughs and good food always = good times...
So with all the talk of food these days and my renewed vigour when it comes to meal planning, I decided to make Holly homemade blueberry pancakes for breakfast on Sunday. O.k., let's take a step back because I didn't actually decide that but when I looked in the cupboard and realized there was no mix hanging around .....it was then that I decided. Just wanted to clear that up. So throwing my confidence around me like a coat, I found a five star recipe online and nailed it. Surprisingly enough it was dead easy and according to Holly "delicious" which is quite a compliment since she's a teenager...enough said. Of course anything would taste yummy smothered in this
and this
I'm just chalking it up to another culinary success in the kitchen.
Have a yummy Monday and yes, I know I've said yummy three times in this post.
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